“Culinary Tour of the Palouse: Artisan Breads"
@ Artisans at the Dahmen Barn
Sat., April 20, 10 a.m.-2 p.m.
EVENTS ROUNDUP: Spring is in full swing
By Mary Stone
Art under April skies
Hypnotic
Commentary: Not all fun and video games
By Marina Nichols
It’s quilt season
A fair to remember
By Jeanne M. DePaul